Since 2006

ABOUT US

Nalia Karadeniz Mutfağı is established by Süleyman and Erol Emirhan Tarakçı. Nalia, which was established with the collaboration of two idealist siblings, who follow their childhood dreams, brought together the flavours that create regional Black Sea cuisine.

DETAILED INFORMATION
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Flavour

OUR CUISINE

In Nalia Cuisine, the production begins with the priority of offering you healthy and special products. Our primary goal is to always prioritize human health. Therefore, industrial oil is not used in our Cuisine.

DETAILED INFORMATION

Flavour Stops

Our Branches

We present flavours of the Black Sea Region at 3 central points in Istanbul. We are at your service with our branches in Güneşli, Bostancı and Kurtköy.

DETAILED INFORMATION
img

Since 2006

ABOUT US

Nalia Karadeniz Mutfağı is established by Süleyman and Erol Emirhan Tarakçı. Nalia, which was established with the collaboration of two idealist siblings, who follow their childhood dreams, brought together the flavours that create regional Black Sea cuisine.

Flavour

OUR CUISINE

In Nalia Cuisine, the production begins with the priority of offering you healthy and special products. Our primary goal is to always prioritize human health. Therefore, industrial oil is not used in our Cuisine.

Flavour Stops

Our Branches

We present flavours of the Black Sea Region at 3 central points in Istanbul. We are at your service with our branches in Güneşli, Bostancı and Kurtköy.

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